Does mediocre coffee taste better in a pretty building? Starbucks storefront design abroad
In the summer of 1998 several glorious things happened. I graduated from high school, I went to NYC to study ballet, and I discovered Starbucks. The mocha frappuccino was like nothing I had experienced before and even though my weekly “allowance” in NYC was $100/week and the drinks were $3+ each, I felt so sophisticated drinking one as I walked down 6th Ave. So much so that when I returned home, I would drive from Conroe to Willowbrook for a […]
Categories: architecture, food • Tags: retail design, Starbucks
